IRIS
DI MARO, Antimo
 Distribuzione geografica
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Continente #
EU - Europa 10.409
NA - Nord America 5.417
AS - Asia 4.024
SA - Sud America 751
AF - Africa 63
OC - Oceania 6
Continente sconosciuto - Info sul continente non disponibili 5
Totale 20.675
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Nazione #
RU - Federazione Russa 6.844
US - Stati Uniti d'America 5.308
SG - Singapore 1.471
IE - Irlanda 1.093
CN - Cina 864
IT - Italia 741
HK - Hong Kong 620
BR - Brasile 590
VN - Vietnam 515
UA - Ucraina 477
GB - Regno Unito 406
DE - Germania 299
IN - India 141
FI - Finlandia 131
SE - Svezia 107
KR - Corea 105
GR - Grecia 86
TR - Turchia 86
CA - Canada 52
FR - Francia 46
AR - Argentina 43
PK - Pakistan 41
ES - Italia 39
NL - Olanda 36
JP - Giappone 34
PE - Perù 31
ID - Indonesia 29
MX - Messico 29
BD - Bangladesh 27
AT - Austria 26
EC - Ecuador 26
BE - Belgio 21
ZA - Sudafrica 20
CO - Colombia 19
IQ - Iraq 15
PY - Paraguay 14
UZ - Uzbekistan 13
PL - Polonia 12
CL - Cile 11
KE - Kenya 11
UY - Uruguay 10
TN - Tunisia 9
LT - Lituania 8
MA - Marocco 8
TW - Taiwan 8
SA - Arabia Saudita 7
VE - Venezuela 7
AU - Australia 6
AZ - Azerbaigian 6
JM - Giamaica 6
EG - Egitto 5
ET - Etiopia 5
TH - Thailandia 5
BG - Bulgaria 4
BY - Bielorussia 4
CZ - Repubblica Ceca 4
EU - Europa 4
IR - Iran 4
PA - Panama 4
PH - Filippine 4
AE - Emirati Arabi Uniti 3
BB - Barbados 3
CH - Svizzera 3
CR - Costa Rica 3
DK - Danimarca 3
DO - Repubblica Dominicana 3
EE - Estonia 3
HN - Honduras 3
JO - Giordania 3
KZ - Kazakistan 3
LB - Libano 3
NI - Nicaragua 3
AM - Armenia 2
BA - Bosnia-Erzegovina 2
CG - Congo 2
HU - Ungheria 2
IL - Israele 2
KG - Kirghizistan 2
MD - Moldavia 2
MY - Malesia 2
NO - Norvegia 2
NP - Nepal 2
PT - Portogallo 2
RS - Serbia 2
TT - Trinidad e Tobago 2
AL - Albania 1
AO - Angola 1
BT - Bhutan 1
DZ - Algeria 1
GT - Guatemala 1
IS - Islanda 1
KH - Cambogia 1
KW - Kuwait 1
LI - Liechtenstein 1
LK - Sri Lanka 1
LV - Lettonia 1
OM - Oman 1
PS - Palestinian Territory 1
SN - Senegal 1
SY - Repubblica araba siriana 1
Totale 20.674
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Città #
Moscow 2.417
Dublin 1.091
Santa Clara 734
Jacksonville 718
Hong Kong 612
Singapore 594
Chandler 487
Chicago 469
San Jose 360
Ashburn 200
Wilmington 191
Ho Chi Minh City 158
Princeton 154
Falls Church 143
Medford 133
Hanoi 126
Hefei 126
Beijing 124
New York 113
Naples 107
Seoul 99
Caserta 89
Bengaluru 87
Roxbury 87
Boardman 77
Ann Arbor 75
San Mateo 66
Dallas 59
The Dalles 53
Woodbridge 52
São Paulo 49
Los Angeles 47
Aversa 45
Bremen 45
Munich 40
Dong Ket 38
Orem 37
Cambridge 33
Des Moines 33
Da Nang 27
Elora 27
Houston 27
Napoli 27
Lima 25
Guangzhou 22
Rio de Janeiro 22
Faisalabad 20
Amsterdam 19
Brussels 19
Haiphong 19
Milan 18
Jakarta 17
Frankfurt am Main 16
Rome 16
Council Bluffs 15
Tianjin 15
Nuremberg 14
Belo Horizonte 13
Brasília 13
Chennai 13
London 13
Mountain View 13
Tashkent 13
Turku 13
Vienna 13
Madrid 12
Tokyo 12
Atlanta 11
Columbus 11
Hải Dương 11
Falkenstein 10
Nanjing 10
Santa Maria Capua Vetere 10
Sarno 10
Afragola 9
Campinas 9
Fuensaldana 9
Jinan 9
Norwalk 9
Capua 8
Düsseldorf 8
Francolise 8
Guayaquil 8
Montevideo 8
Montreal 8
Nairobi 8
Nanchang 8
Porto Alegre 8
Quito 8
Salerno 8
Shenyang 8
Thái Bình 8
Warsaw 8
Biên Hòa 7
Brooklyn 7
Can Tho 7
Changsha 7
Delhi 7
Gujranwala 7
Hangzhou 7
Totale 10.940
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Nome #
Nutritional and metabolic profiling of the globe artichoke (cynara scolymus L. cv. capuanella heads) in province of caserta, Italy 849
A Novel EGFR Targeted Immunotoxin Based on Cetuximab and Type 1 RIP Quinoin Overcomes the Cetuximab Resistance in Colorectal Cancer Cells 177
Ageritin from poplar mushrooms: Scale-up purification and cytotoxicity towards undifferentiated and differentiated SH-SY5Y cells 172
Analysis of interaction partners for eukaryotic translation elongation factor 1A M-domain by functional proteomics 169
Ageritin, a Ribotoxin from Poplar Mushroom (Agrocybe aegerita) with Defensive and Antiproliferative Activities 163
Proteomic analysis of MCF-7 cell lines expressing the zinc-finger or the proline-rich domain of retinoblastoma-interacting-zinc-finger protein 161
Correlation of structure, function and protein dynamics in myoglobins from Eurasian woodcock, chicken and ostrich 161
Cannabidiolic acid in Hemp Seed Oil Table Spoon and Beyond 161
D-Aspartate affects secretory activity in rat harderian gland: Molecular mechanism and functional significance 159
An Updated Review of Bioactive Peptides from Mushrooms in a Well-Defined Molecular Weight Range 159
Characterization and kinetics studies of water buffalo (Bubalus bubalis) myoglobin 157
A haem-peroxidase from the seeds of Araujia sericifera: Characterization and use as bio-tool to remove phenol from aqueous solutions 154
Structure/function relationship of Atlantic bonito (Sarda sarda Bloch) myoglobin and comparison with Atlantic and Tinker mackerel myoglobins 153
Anti-amyloidogenic property of human gastrokine 1 153
A new age for biomedical applications of Ribosome Inactivating Proteins (RIPs): from bioconjugate to nanoconstructs 153
Ageritin—The Ribotoxin-like Protein from Poplar Mushroom (Cyclocybe aegerita) Sensitizes Primary Glioblastoma Cells to Conventional Temozolomide Chemotherapy 153
Ageritin from pioppino mushroom: The prototype of ribotoxin-like proteins, a novel family of specific ribonucleases in edible mushrooms 152
Myoglobin from Atlantic and Tinker mackerels: Purification, characterization and its possible use as a molecular marker 151
Effect of an additional N-terminal methionyl residue on enzymatic and antifungal activities of Ageritin purified from Agrocybe aegerita fruiting bodies 150
A Bowman-Birk inhibitor with anti-elastase activity from Lathyrus sativus L. seeds 149
Valle Agricola lentil, an unknown lentil (Lens culinaris Medik.) seed from Southern Italy as a novel antioxidant and prebiotic source 148
Purification, characterization and cytotoxicity assessment of Ageritin: The first ribotoxin from the basidiomycete mushroom Agrocybe aegerita 148
Biological and antipathogenic activities of ribosome-inactivating proteins from Phytolacca dioica L. 144
A novel malate dehydrogenase from Ceratonia siliqua L. Seeds with potential biotechnological applications 143
Analysis of nickel-binding peptides in a human hepidermoid cancer cell line by Ni-NTA affinity chromatography and mass spectrometry 143
Ca2+ as activator of pseudoperoxidase activity of pigeon, Eurasian woodcock and chicken myoglobins: New features for meat preservation studies 142
Dramatic potentiation of the antiviral activity of HIV antibodies by cholesterol conjugation 141
A new active antimicrobial peptide from PD-L4, a type 1 ribosome inactivating protein of Phytolacca dioica L.: A new function of RIPs for plant defence? 141
Free amino acid profile in Malus domestica cv Annurca apples from the Campania region and other Italian vegetables 141
Structural insights into nucleotide and protein sequence of Ageritin: A novel prototype of fungal ribotoxin 141
Amino acid composition of milk from cow, sheep and goat raised in ailano and valle agricola, two localities of ‘alto casertano’ (Campania region) 141
Wild fennel seeds from Valle Agricola (Southern Italy): Biochemical and antioxidant traits in minced pork meat 140
Raviscanina wild asparagus (Asparagus acutifolius L.): A nutritionally valuable crop with antioxidant and antiproliferative properties 138
Analysis of carbohydrates and amino acids in vegetable waste waters by ion chromatography 137
Biochemical Traits, 1H NMR Profile and Residual DNA Content of ‘Asprinio’, White Wine from Campania Region (Southern Italy) 136
Modeling the 3D structure of wheat subtilisin/chymotrypsin inhibitor (WSCI). Probing the reactive site with two susceptible proteinases by time-course analysis and molecular dynamics simulations 136
An intron-less beta gamma-crystallin-type gene from the sponge Geodia cydonium 136
A novel polygalacturonase-inhibiting protein (PGIP) from Lathyrus sativus L. seeds 136
Chemical composition, nutritional value and antioxidant properties of autochthonous Prunus avium cultivars from Campania Region 135
A highly reactive cysteine is involved in the antioxidant function of superoxide dismutase from the psychrophilic eubacterium Pseudoalteromonas haloplanktis 135
Pioppino mushroom in southern Italy: an undervalued source of nutrients and bioactive compounds 135
Antifungal Activity of alpha-Sarcin against Penicillium digitatum: Proposal of a New Role for Fungal Ribotoxins 135
Activation of plant defence response contributes to the antiviral activity of Diocin 2 from Phytolacca dioica 134
Characterization and cytotoxic activity of ribotoxin-like proteins from the edible mushroom Pleurotus eryngii 133
Binding of a type 1 RIP and of its chimeric variant to phospholipid bilayers: evidence for a link between cytotoxicity and protein/membrane interactions 132
A recombinant ribosome-inactivating protein from the plant Phytolacca dioica L. produced from a synthetic gene 130
Improved procedure for protein binder analysis in mural painting by LC-ESI/Q-q-TOF mass spectrometry: detection of different milk species by casein proteotypic peptides 129
Hortensin 4, main type 1 ribosome inactivating protein from red mountain spinach seeds: Structural characterization and biological action 128
Nutritional, metabolic and genetic profiling of ‘Cerato’ and ‘Curniciello’ bean landraces from Caserta, Southern Italy 128
Preparation and characterization of geodin - A beta gamma-crystallin-type protein from a sponge 128
Activity on DNA of the rips from phytolaccaceae 127
Myoglobin from common pheasant (Phasianus colchicus L.): Purification and primary structure characterization 126
Edodin: A New Type of Toxin from Shiitake Mushroom (Lentinula edodes) That Inactivates Mammalian Ribosomes 125
Structure and Biological Properties of Ribosome-Inactivating Proteins and Lectins from Elder (Sambucus nigra L.) Leaves 125
An improved UPLC method for the detection of undeclared horse meat addition by using myoglobin as molecular marker 124
Vanillin Affects Amyloid Aggregation and Non-Enzymatic Glycation in Human Insulin 124
The cold-adapted γ-glutamyl-cysteine ligase from the psychrophile Pseudoalteromonas haloplanktis 122
Valle agricola chickpeas: Nutritional profile and metabolomics traits of a typical landrace legume from southern Italy 122
Molecular profiling of the Phytophthora plurivora secretome: A step towards understanding the cross-Talk between plant pathogenic oomycetes and their hosts 121
Conformational stability of ageritin, a metal binding ribotoxin-like protein of fungal origin 120
Myoglobin as marker in meat adulteration: A UPLC method for determining the presence of pork meat in raw beef burger 120
New ribosome-inactivating proteins with polynucleotide:adenosine glycosidase and antiviral activities from Basella rubra L. and Bougainvillea spectabilis Willd. 119
Insight into the structural and functional features of myoglobin from Hystrix cristata L. and Rangifer tarandus L. 119
Rational Design of a Carrier Protein for the Production of Recombinant Toxic Peptides in Escherichia coli 119
Mass spectrometry-based protein and peptide profiling for food frauds, traceability and authenticity assessment 119
Isolation of Ribulose-1,5-Bisphosphate Carboxylase/Oxygenase from Young Leaves of Phytolacca dioica L. 118
Hortensins, Type 1 Ribosome-Inactivating Proteins from Seeds of Red Mountain Spinach: Isolation, Characterization, and Their Effect on Glioblastoma Cells 117
Rat Mitochondrial Manganese Superoxide Dismutase: Amino Acid Positions Involved in Covalent Modifications, Activity, and Heat Stability 117
Psychrophilic superoxide dismutase from Pseudoalteromonas haloplanktis: biochemical characterization and identification of a highly reactive cysteine residue 117
Molecular characterization of myoglobin from Sciurus vulgaris meridionalis: Primary structure, kinetics and spectroscopic studies 117
Binding and enzymatic properties of Ageritin, a fungal ribotoxin with novel zinc-dependent function 117
Antifungal Activity of Ageritin, a Ribotoxin-like Protein from Cyclocybe aegerita Edible Mushroom, against Phytopathogenic Fungi 116
Mineral contents in grains of seven food-grade sorghum hybrids grown in a Mediterranean environment 116
Chemical Traits and Microbial Population Characterization of 'Asprinio' Grape Must, a Local Vine Cultivated in Campania Region (Italy) 115
Isolation, Characterization and Biological Action of Type-1 Ribosome-Inactivating Proteins from Tissues of Salsola soda L 115
The effects of ohmic and conventional blanching on the nutritional, bioactive compounds and quality parameters of artichoke heads 115
Atomic resolution (1.1 Å) structure of the ribosome-inactivating protein PD-L4 from Phytolacca dioica L. leaves 114
Unveiling the Enigmatic Structure of TdCMO Transcripts in Durum Wheat 114
Quantification of thyrotropin-releasing hormone by liquid chromatography-electrospray mass spectrometry 113
The structural characterization and antipathogenic activities of quinoin, a type 1 ribosome-inactivating protein from quinoa seeds 113
Isolation, characterization and structure-elicitor activity relationships of hibernalin and its two oxidized forms from Phytophthora hibernalis Carne 1925 112
Nicking activity on pBR322 DNA of ribosome inactivating proteins from Phytolacca dioica L. leaves 111
Structural and enzymatic properties of Ageritin, a novel metal-dependent ribotoxin-like protein with antitumor activity 111
Isolation and characterization of heterotepalins, type 1 ribosome-inactivating proteins from Phytolacca heterotepala leaves 110
Elevated field atmospheric CO2 concentrations affect the characteristics of winter wheat (cv. Bologna) grains 110
Effect of active layer-by-layer edible coating on quality, biochemicals, and the antioxidant system in ready-to-eat ‘Williams’ pear fruit during cold storage 108
Primary structure and glycan moiety characterization of PD-Ss, type 1 ribosome-inactivating proteins from Phytolacca dioica L. seeds, by precursor ion discovery on a Q-TOF mass spectrometer 108
Characterization and kinetics studies of water buffalo (Bubalus bubalis) myoglobin 108
Chemical composition of selected food-grade sorghum varieties grown under typical Mediterranean conditions 108
Crystallization and preliminary x-ray diffraction analysis of PD-L4, a ribosome inactivating protein from Phytolacca dioica L. leaves 108
Nutritional values, metabolic profile and radical scavenging capacities of wild asparagus (A-acutifolius L.) 108
Free amino acid profile of Bubalus bubalis L. meat from the Campania region 108
Antiviral activity of PD-L1 and PD-L4, type 1 ribosome inactivating proteins from leaves of phytolacca dioica L. In the pathosystem phaseolus vulgaris-Tobacco Necrosis Virus (TNV) 108
Cytotoxicity effect of quinoin, type 1 ribosome-inactivating protein from quinoa seeds, on glioblastoma cells 108
Structural characterization and comparative modeling of PD-Ls 1-3, type 1 ribosome-inactivating proteins from summer leaves of Phytolacca dioica L. 107
The role of the glycan moiety on the structure-function relationships of PD-L1, type 1 ribosome-inactivating protein from P. dioica leaves 107
Cytotoxic activity of chimeric protein PD-L4UWSCItr does not appear be affected by specificity of inhibition mediated by anti-protease WSCI domain 107
Superoxide dismutase from the psychrophilic Antarctic eubacterium Pseudoalteromonas haloplanktis 107
Isolation, Characterization, and Biocompatibility of Bisporitin, a Ribotoxin-like Protein from White Button Mushroom (Agaricus bisporus) 106
Nutritional values and metabolic profile with and without boiled treatment of 'Gallo matese' beans (Phaseolus vulgaris L.), a landrace from southern Italy 106
Totale 13.702
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Categoria #
all - tutte 68.219
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 68.219
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021317 0 0 0 0 0 0 0 0 0 142 101 74
2021/20221.295 86 39 36 68 326 20 29 52 55 155 119 310
2022/20232.422 249 117 322 159 186 179 11 93 998 21 41 46
2023/2024955 64 29 43 71 274 86 88 21 3 7 130 139
2024/20252.771 15 36 24 65 439 441 326 255 393 441 176 160
2025/202611.017 357 468 600 646 979 6.340 557 392 470 208 0 0
Totale 21.162