IRIS
DI MARO, Antimo
 Distribuzione geografica
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Continente #
NA - Nord America 3.435
EU - Europa 3.026
AS - Asia 515
AF - Africa 5
Continente sconosciuto - Info sul continente non disponibili 4
SA - Sud America 4
OC - Oceania 3
Totale 6.992
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Nazione #
US - Stati Uniti d'America 3.403
IE - Irlanda 1.088
IT - Italia 500
UA - Ucraina 469
GB - Regno Unito 366
DE - Germania 215
SG - Singapore 179
CN - Cina 143
FI - Finlandia 115
SE - Svezia 102
GR - Grecia 82
TR - Turchia 71
VN - Vietnam 38
CA - Canada 30
ES - Italia 28
PK - Pakistan 27
IN - India 21
KR - Corea 21
BE - Belgio 19
FR - Francia 14
NL - Olanda 12
AT - Austria 4
EU - Europa 4
HK - Hong Kong 4
IR - Iran 4
AU - Australia 3
CH - Svizzera 3
PE - Perù 3
ZA - Sudafrica 3
CZ - Repubblica Ceca 2
ID - Indonesia 2
PL - Polonia 2
RU - Federazione Russa 2
TN - Tunisia 2
TW - Taiwan 2
AM - Armenia 1
BR - Brasile 1
BT - Bhutan 1
DK - Danimarca 1
HN - Honduras 1
HU - Ungheria 1
MD - Moldavia 1
MX - Messico 1
MY - Malesia 1
Totale 6.992
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Città #
Dublin 1.086
Jacksonville 717
Chandler 487
Chicago 463
Wilmington 191
Princeton 154
Falls Church 143
Medford 133
Singapore 94
Caserta 89
Roxbury 87
Boardman 77
Ann Arbor 75
New York 73
San Mateo 66
Naples 53
Woodbridge 52
Beijing 45
Bremen 45
Dong Ket 38
Des Moines 33
Cambridge 31
Elora 27
Napoli 27
Aversa 24
Houston 24
Seoul 20
Faisalabad 19
Brussels 17
Los Angeles 17
Mountain View 13
Ashburn 12
Milan 11
Nanjing 10
Santa Maria Capua Vetere 10
Fuensaldana 9
Madrid 9
Norwalk 9
Capua 8
Düsseldorf 8
Francolise 8
Guangzhou 8
Nanchang 8
Salerno 8
Shenyang 8
Jinan 7
London 7
Rome 7
Afragola 6
Auburn Hills 6
Cava 6
Gujranwala 6
Marigliano 6
Amsterdam 5
Capriati A Volturno 5
Casoria 5
Castel Volturno 5
Chatsworth 5
Delhi 5
Hebei 5
Lauria 5
Tianjin 5
Bengaluru 4
Gragnano 4
Granada 4
Somma Vesuviana 4
Venice 4
Vienna 4
Volla 4
Aprilia 3
Atripalda 3
Blackheath 3
Bochum 3
Florence 3
Hangzhou 3
Helsinki 3
New Delhi 3
Redwood City 3
Seattle 3
Suri 3
Zurich 3
Acerra 2
Altavilla Irpina 2
Anacapri 2
Avellino 2
Banjarmasin 2
Camerino 2
Camposampiero 2
Canberra 2
Capri 2
Casalecchio di Reno 2
Castellammare di Stabia 2
Central District 2
Changsha 2
Cicciano 2
Edinburgh 2
Empoli 2
Fairfield 2
Farciennes 2
Frattamaggiore 2
Totale 4.744
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Nome #
Nutritional and metabolic profiling of the globe artichoke (cynara scolymus L. cv. capuanella heads) in province of caserta, Italy 768
Analysis of interaction partners for eukaryotic translation elongation factor 1A M-domain by functional proteomics 77
Anti-amyloidogenic property of human gastrokine 1 74
Valle Agricola lentil, an unknown lentil (Lens culinaris Medik.) seed from Southern Italy as a novel antioxidant and prebiotic source 69
Correlation of structure, function and protein dynamics in myoglobins from Eurasian woodcock, chicken and ostrich 69
D-Aspartate affects secretory activity in rat harderian gland: Molecular mechanism and functional significance 67
Chemical composition, nutritional value and antioxidant properties of autochthonous Prunus avium cultivars from Campania Region 66
Molecular profiling of the Phytophthora plurivora secretome: A step towards understanding the cross-Talk between plant pathogenic oomycetes and their hosts 65
The cold-adapted γ-glutamyl-cysteine ligase from the psychrophile Pseudoalteromonas haloplanktis 65
New ribosome-inactivating proteins with polynucleotide:adenosine glycosidase and antiviral activities from Basella rubra L. and Bougainvillea spectabilis Willd. 65
Ageritin from poplar mushrooms: Scale-up purification and cytotoxicity towards undifferentiated and differentiated SH-SY5Y cells 63
Improved procedure for protein binder analysis in mural painting by LC-ESI/Q-q-TOF mass spectrometry: detection of different milk species by casein proteotypic peptides 62
Dramatic potentiation of the antiviral activity of HIV antibodies by cholesterol conjugation 61
Modeling the 3D structure of wheat subtilisin/chymotrypsin inhibitor (WSCI). Probing the reactive site with two susceptible proteinases by time-course analysis and molecular dynamics simulations 61
Proteomic analysis of MCF-7 cell lines expressing the zinc-finger or the proline-rich domain of retinoblastoma-interacting-zinc-finger protein 61
Rat Mitochondrial Manganese Superoxide Dismutase: Amino Acid Positions Involved in Covalent Modifications, Activity, and Heat Stability 60
Analysis of nickel-binding peptides in a human hepidermoid cancer cell line by Ni-NTA affinity chromatography and mass spectrometry 60
A new age for biomedical applications of Ribosome Inactivating Proteins (RIPs): from bioconjugate to nanoconstructs 60
Characterization and kinetics studies of water buffalo (Bubalus bubalis) myoglobin 60
Ageritin, a Ribotoxin from Poplar Mushroom (Agrocybe aegerita) with Defensive and Antiproliferative Activities 60
A novel malate dehydrogenase from Ceratonia siliqua L. Seeds with potential biotechnological applications 59
Mineral contents in grains of seven food-grade sorghum hybrids grown in a Mediterranean environment 58
A Bowman-Birk inhibitor with anti-elastase activity from Lathyrus sativus L. seeds 58
Primary structure and glycan moiety characterization of PD-Ss, type 1 ribosome-inactivating proteins from Phytolacca dioica L. seeds, by precursor ion discovery on a Q-TOF mass spectrometer 57
Psychrophilic superoxide dismutase from Pseudoalteromonas haloplanktis: biochemical characterization and identification of a highly reactive cysteine residue 57
Preparation and characterization of geodin - A beta gamma-crystallin-type protein from a sponge 56
Myoglobin from common pheasant (Phasianus colchicus L.): Purification and primary structure characterization 56
Isolation of Ribulose-1,5-Bisphosphate Carboxylase/Oxygenase from Young Leaves of Phytolacca dioica L. 55
Isolation and characterization of heterotepalins, type 1 ribosome-inactivating proteins from Phytolacca heterotepala leaves 55
Biotechnological Potential of Ribosome Inactivating Proteins (RIPs) 54
Chemical composition of selected food-grade sorghum varieties grown under typical Mediterranean conditions 53
The role of the glycan moiety on the structure-function relationships of PD-L1, type 1 ribosome-inactivating protein from P. dioica leaves 53
Atomic resolution (1.1 Å) structure of the ribosome-inactivating protein PD-L4 from Phytolacca dioica L. leaves 53
Free amino acid profile in Malus domestica cv Annurca apples from the Campania region and other Italian vegetables 53
Purification, characterization and cytotoxicity assessment of Ageritin: The first ribotoxin from the basidiomycete mushroom Agrocybe aegerita 53
Vanillin Affects Amyloid Aggregation and Non-Enzymatic Glycation in Human Insulin 53
Elevated field atmospheric CO2 concentrations affect the characteristics of winter wheat (cv. Bologna) grains 53
An intron-less beta gamma-crystallin-type gene from the sponge Geodia cydonium 52
Activation of plant defence response contributes to the antiviral activity of Diocin 2 from Phytolacca dioica 51
Biological and antipathogenic activities of ribosome-inactivating proteins from Phytolacca dioica L. 51
Isolation, characterization and structure-elicitor activity relationships of hibernalin and its two oxidized forms from Phytophthora hibernalis Carne 1925 50
Nicking activity on pBR322 DNA of ribosome inactivating proteins from Phytolacca dioica L. leaves 50
Sildenafil determination by using UPLC in different Italian viagra tablets 50
Quantification of thyrotropin-releasing hormone by liquid chromatography-electrospray mass spectrometry 50
Activity on DNA of the rips from phytolaccaceae 50
The effects of ohmic and conventional blanching on the nutritional, bioactive compounds and quality parameters of artichoke heads 50
Ebulin-RP, a novel member of the Ebulin gene family with low cytotoxicity as a result of deficient sugar binding domains 50
An improved UPLC method for the detection of undeclared horse meat addition by using myoglobin as molecular marker 49
Analysis of carbohydrates and amino acids in vegetable waste waters by ion chromatography 49
Characterization and kinetics studies of water buffalo (Bubalus bubalis) myoglobin 48
A new active antimicrobial peptide from PD-L4, a type 1 ribosome inactivating protein of Phytolacca dioica L.: A new function of RIPs for plant defence? 48
Myoglobin as marker in meat adulteration: A UPLC method for determining the presence of pork meat in raw beef burger 48
Pioppino mushroom in southern Italy: an undervalued source of nutrients and bioactive compounds 48
Structural insights into nucleotide and protein sequence of Ageritin: A novel prototype of fungal ribotoxin 48
A recombinant ribosome-inactivating protein from the plant Phytolacca dioica L. produced from a synthetic gene 47
Insight into the structural and functional features of myoglobin from Hystrix cristata L. and Rangifer tarandus L. 47
Unveiling the Enigmatic Structure of TdCMO Transcripts in Durum Wheat 47
Nutritional values, metabolic profile and radical scavenging capacities of wild asparagus (A-acutifolius L.) 46
Antifungal Activity of alpha-Sarcin against Penicillium digitatum: Proposal of a New Role for Fungal Ribotoxins 46
Structural and enzymatic properties of an in vivo proteolytic form of PD-S2, type 1 ribosome-inactivating protein from seeds of Phytolacca dioica L 45
Nutritional Traits of Bean (Phaseolus vulgaris) Seeds from Plants Chronically Exposed to Ozone Pollution 45
A highly reactive cysteine is involved in the antioxidant function of superoxide dismutase from the psychrophilic eubacterium Pseudoalteromonas haloplanktis 45
Raviscanina wild asparagus (Asparagus acutifolius L.): A nutritionally valuable crop with antioxidant and antiproliferative properties 45
Type 1 ribosome-inactivating proteins from Phytolacca dioica L. leaves: differential seasonal and age expression, and cellular localization 44
Superoxide dismutase from the psychrophilic Antarctic eubacterium Pseudoalteromonas haloplanktis 44
Characterization of a cold-adapted glutathione synthetase from the psychrophile Pseudoalteromonas haloplanktis 44
A novel polygalacturonase-inhibiting protein (PGIP) from Lathyrus sativus L. seeds 44
N-terminal amino acid sequences of intact and cleaved forms of Mung bean nuclease 43
Purification and characterization of a viral chitinase active against plant pathogens and herbivores from transgenic tobacco 42
Structural characterization and comparative modeling of PD-Ls 1-3, type 1 ribosome-inactivating proteins from summer leaves of Phytolacca dioica L. 42
Proteomic analysis of MCF-7 breast cancer cell line exposed to mitogenic concentration of 17 beta-estradiol 42
Cytotoxic activity of chimeric protein PD-L4UWSCItr does not appear be affected by specificity of inhibition mediated by anti-protease WSCI domain 42
Reliable sequence determination of ribosome-inactivating proteins by combining electrospray mass spectrometry and Edman degradation 41
The bactericidal action on Escherichia coli of ZF-RNase-3 is triggered by the suicidal action of the bacterium OmpT protease 41
Structural characterization of dioicin 1 from Phytolacca dioica L. gains novel insights into phylogenetic relationships of Phytolaccaceae type 1 RIPs 40
Volkensin from Adenia volkensii Harms (kilyambiti plant), a type 2 ribosome-inactivating protein - Gene cloning, expression and characterization of its A-chain 40
Rational Design of a Carrier Protein for the Production of Recombinant Toxic Peptides in Escherichia coli 40
Binding of a type 1 RIP and of its chimeric variant to phospholipid bilayers: evidence for a link between cytotoxicity and protein/membrane interactions 40
Differential cold-adaptation among protein components of the thioredoxin system in the psychrophilic eubacterium Pseudoalteromonas haloplanktis TAC 125 39
Ribonucleases with angiogenic and bactericidal activities from the Atlantic salmon (vol 275, pg 1283, 2008) 39
Properties of a putative cambialistic superoxide dismutase from the Aerotolerant bacterium Streptococcus thermophilus strain LMG 18311 39
Molecular characterization of myoglobin from Sciurus vulgaris meridionalis: Primary structure, kinetics and spectroscopic studies 39
Structural and enzymatic properties of Ageritin, a novel metal-dependent ribotoxin-like protein with antitumor activity 39
Effect of an additional N-terminal methionyl residue on enzymatic and antifungal activities of Ageritin purified from Agrocybe aegerita fruiting bodies 39
The ectopic expression of the rice Osmyb4 gene in Arabidopsis increases tolerance to abiotic, environmental and biotic stresses 38
Ribosome-inactivating Proteins from Phytolaccaceae 38
A haem-peroxidase from the seeds of Araujia sericifera: Characterization and use as bio-tool to remove phenol from aqueous solutions 38
Valle agricola chickpeas: Nutritional profile and metabolomics traits of a typical landrace legume from southern Italy 38
Amino acid composition of milk from cow, sheep and goat raised in ailano and valle agricola, two localities of ‘alto casertano’ (Campania region) 38
Ageritin—The Ribotoxin-like Protein from Poplar Mushroom (Cyclocybe aegerita) Sensitizes Primary Glioblastoma Cells to Conventional Temozolomide Chemotherapy 38
Cannabidiolic acid in Hemp Seed Oil Table Spoon and Beyond 38
An Updated Review of Bioactive Peptides from Mushrooms in a Well-Defined Molecular Weight Range 38
Mass spectrometry-based protein and peptide profiling for food frauds, traceability and authenticity assessment 37
Ca2+ as activator of pseudoperoxidase activity of pigeon, Eurasian woodcock and chicken myoglobins: New features for meat preservation studies 37
Redesigning the reactive site loop of the wheat subtilisin/chymotrypsin inhibitor (WSCI) by site-directed mutagenesis. A protein-protein interaction study by affinity chromatography and molecular modeling 36
Wheat Subtilisin/Chymotrypsin Inhibitor (WSCI) as a scaffold for novel serine protease inhibitors with a given specificity 36
Ageritin from pioppino mushroom: The prototype of ribotoxin-like proteins, a novel family of specific ribonucleases in edible mushrooms 36
Crystallization and preliminary x-ray diffraction analysis of PD-L4, a ribosome inactivating protein from Phytolacca dioica L. leaves 35
Nutritional values and radical scavenging capacities of grass pea (Lathyrus sativus L.) Seeds in valle agricola district, Italy 35
Free amino acid profile of Bubalus bubalis L. meat from the Campania region 35
Totale 5.638
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Categoria #
all - tutte 32.598
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 32.598
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020469 0 0 0 9 129 7 146 49 57 29 35 8
2020/20211.054 100 7 123 75 161 7 142 114 8 142 101 74
2021/20221.295 86 39 36 68 326 20 29 52 55 155 119 310
2022/20232.422 249 117 322 159 186 179 11 93 998 21 41 46
2023/2024955 64 29 43 71 274 86 88 21 3 7 130 139
2024/202585 15 36 24 10 0 0 0 0 0 0 0 0
Totale 7.459